Economics 2281 · O Level · Firms and production

Firms and production — practice question

A restaurant has two chefs who prepare every meal that is served to customers. Which action is most likely to raise the chefs’ productivity?

  • Aa decrease in the number of customers in the restaurant
  • Ba decrease in the chefs’ pay
  • Can increase in the quality of the food
  • Dan increase in training for the chefs

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