Biology 0610 · IGCSE · Anaerobic respiration

Anaerobic respiration — practice question

What makes yeast suitable for use in bread-making?

AAerobic respiration produces alcohol.
BAerobic respiration produces lactic acid.
CAnaerobic respiration produces alcohol.
DAnaerobic respiration produces carbon dioxide.

Worked solution & mark scheme

This 1-mark question has a full step-by-step worked solution and mark scheme.

Full mark scheme, point by point
Step-by-step worked solution
Write your answer & get it marked instantly by AI