Fig. 3.1 depicts a male red deer, Cervus elaphus. Red deer are herbivores that browse low-growing vegetation in forests and on waste land.
A summary of the wild red deer population on the western European island of Ireland includes the following points:
- Red deer have been present in Ireland for at least 12000 years.
- At first, red deer were able to move from the neighbouring island of Great Britain into Ireland across a land connection.
- When sea levels rose at the end of the last Ice Age, this land connection disappeared, leaving the red deer on the two islands separated.
- During the 1800s, the number of red deer in Ireland fell rapidly after the main food crop for the human population failed for several years in succession.
- In the 1900s, the decline in red deer numbers continued because large areas of waste land were drained for agriculture.
- By 1960, red deer were almost extinct in Ireland and remained only in one population, A, with 60 individuals.
- Protection since then has allowed population A to rise to more than 600 red deer.
- A number of new red deer populations, B, C and D, have also been founded in different parts of Ireland from animals brought in from Great Britain.
(a)[2]
Use the information provided to identify two extinction causes that could have endangered the survival of red deer in Ireland.
(b)[3]
Describe a method for investigating the level of molecular similarity between red deer from population A and population B.
(c)[3]
Explain why some red deer in population A have unique molecular features that are absent from all the red deer in populations B, C and D.
Worked solution & mark scheme
This 8-mark question has a full step-by-step worked solution and mark scheme. One marking point: “Killed by humans / consumed by humans / hunting / poaching” …