The boxes in Fig. 2.1 show features of chitin and keratin. Write, in every box, the biological molecules from the list below that have the same feature. A box may contain one biological molecule, or more than one. The first box has already been completed as an example.
With reference to Fig. 2.2, state the optimum temperature for the chitinase enzyme.
With reference to Fig. 2.2 and Fig. 2.3, describe and discuss how temperature affects chitinase activity and stability.
With reference to Fig. 2.2 and Fig. 2.3, describe and discuss how temperature affects chitinase activity and stability.