Biology 9700 · AS & A Level · Natural and artificial selection

Natural and artificial selection — practice question

Selective breeding has been used to improve crop plant characteristics, including those of maize and rice.
(a)[4]

Outline how selective breeding was used to produce vigorous, uniform varieties of maize.

(b(i))[1]

IR8 is a rice variety that was developed in the 1960s. It was produced by breeding together two different rice varieties: PETA, which gives a high yield, and DGWG, which is a dwarf variety. Fig. 6.1 is a diagram showing the three rice varieties. Suggest why IR8 is an improvement on the PETA variety of rice.

(b(ii))[1]

In 2009, scientists produced a new rice variety, IR64-Sub1, by breeding together FR13A, a low-yield variety that has an allele for flood tolerance, and IR64, a high-yield variety. The scientists sequenced the DNA of these three rice varieties. Suggest the benefit of sequencing the DNA of IR64-Sub1.

(b(iii))[1]

After a few generations of breeding, the scientists crossed IR64-Sub1 with IR64. Explain why the scientists crossed IR64-Sub1 with IR64.

(ii)[1]

Suggest the benefit of sequencing the DNA of IR64-Sub1.

(iii)[1]

After a few generations of breeding, the scientists crossed IR64-Sub1 with IR64. Explain why the scientists crossed IR64-Sub1 with IR64.

(c(i))[4]

With reference to Fig. 6.2, suggest explanations for the different responses to gibberellin shown by dwarf variety A and dwarf variety B.

(c(ii))[2]

Outline the features of a transcription factor such as BZR1.

Worked solution & mark scheme

This 15-mark question has a full step-by-step worked solution and mark scheme. One marking point: breed plants that possess the desired characteristics

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